Barcelona is well known for its culinary delights and one dish that stands out in its gastronomic scene is the Bacalao. Known for its versatility and delicate flavor, the cod fish has been a staple in Barcelona’s cuisine for centuries. Whether you prefer it grilled, baked, or in traditional Catalan dishes, you’re in for a treat. Keep reading as we introduce you to five places where you can indulge in the best cod fish in Barcelona.
El Xampanyet
For a lively and authentic tapas experience, head to El Xampanyet in the leafy El Born neighborhood. This bustling tapas bar is known for its vibrant atmosphere and their famous bacalao, served straightforward and tasty. The dish features tender pieces of cod fish, lightly fried to perfection and served with a drizzle of olive oil and a sprinkle of sea salt. Pair it with a glass of their signature cava, and you’re in for a true taste of Barcelona’s gastronomy.
Carrer de Montcada, 22
Casa de Tapas Canota
Located in the Eixample district, Casa de Tapas Canota is a hidden gem that offers a modern twist on traditional Spanish cuisine. Here, you can savor their innovative cod fish dishes that showcase the chef’s creativity. From cod fish croquettes to cod fish confit with roasted vegetables, each dish is a delightful fusion of flavors and textures. The restaurant’s cozy ambiance and attentive service make it an ideal spot for a memorable dining experience.
Carrer de Lleida, 7
Els Pescadors
Well known to fish lovers, there is no marine creature that can resist the cuisine of this charming restaurant in Poblenou located in a charming little square. Els Pescadors is an old fishermen’s bar now converted into a sophisticated seafood restaurant, which fortunately still retains many of its original elements. Here we find everything from the freshest fish just arrived from the fish market to transatlantic delicacies such as Icelandic cod, they have an exclusive section for them, or delicatessen such as Cantabrian anchovies and other snacks from the Spanish coast.
They also have a good selection of shellfish, always cooked with the most precise technique, and starters for all tastes, ranging from foie gras to mushrooms, including roast croquettes. The place, with a classic and timeless air, is ideal for paying homage to the flavours of the sea on any occasion – and perfect for leaving parents or in-laws satisified.
Plaza de Prim, 1
Puertecillo
For a unique dining experience, visit La Paradeta, a seafood market-style restaurant with several locations in Barcelona. Here, you can select your fresh cod fish from the display and have it cooked to your preference. Whether you prefer it grilled, baked, or fried, the skilled chefs at La Paradeta will prepare it to perfection. The restaurant’s casual and lively atmosphere adds to the overall experience, making it a favorite among locals and tourists alike.
Passatge de Simó, 18
Can Culleretes
Step into the historic Can Culleretes, Barcelona’s oldest restaurant and savor their renowned bacalao a la llauna, a delicious cod fish dish. Located in the charming Gothic Quarter, this traditional tavern has been serving authentic Catalan cuisine since 1786. Their bacalao a la llauna features tender cod fish cooked in a rich tomato and garlic sauce, creating a harmonious blend of flavors. With its rustic ambiance and friendly service, dining at Can Culleretes is about taking a step back in time while savoring cod in a classic way.
Carrer d’en Quintana, 5
The Catalan city’s culinary scene is a paradise for food enthusiasts, and when it comes to cod fish, the city does not disappoint. Each establishment offers a unique take on the beloved cod fish. Whether you’re seeking traditional flavors or a modern twist, these five places will satisfy your cravings for the best cod fish in Barcelona. When in town, to complement the culinary experience, next time you’re in the city, embark on an architectural adventure with our Gaudí Segway Tour.
